eBay Classifieds » All ads » Jobs » Hospitality » 

kitchen manager in Grand Rapids

(1-4 of 4 ads)
View as:
Categories
  1. Sous Chef Full Time at Frederik Meijer Gardens & Sculpture Park

    Kitchen Manager/Sous Chef:. Assist with coordination and production of hospitality riders for summer concert series....

  2. Dining Room Manager at Sagora Senior Living

    3 years experience in a commercial kitchen operation offering table service preferred. The Dining Room Manager is responsible for supervising and training...

  3. Hotel General Manager- Orlando at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  4. Hotel General Manager at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  5. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

    Ads
    1. Restaurant Manager - Grand Rapids - MNM

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    1. Assistant Manager at Sundance Grill Downtown

      Sundance Grill Downtown, located in Grand Rapids at 151 Ottawa, is seeking a motivated assistant manager candidate for current needs and future growth.As an...

    1. Restaurant Manager -Grand Rapids, MI - Minnesota/North Dakota/Michigan

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    1. Chartwells Schools Intern-Michigan at Compass Group USA

      Must be enrolled in a marketing, business, hospitality managment program. Work with catering manager and marketing team to organize and support catered events....

    1. Restaurant Sous Chef/KM - Seafood & Steak

      Popular and Successful Upscale Dining Restaurant Chain Concept is Looking for a Restaurant Sous Chef/Kitchen Manager in Grand Rapids who wants to join a large, financially stable company. Do you wonder where you stand today in your current position or where you will be 2 years from now? This is the company to consider as your next step. They offer great salaries & benefits but more ...

    1. Director of Sales, adorne Collection at Legrand

      Organize and direct the adorne pro channel sales force team to penetrate the Lighting Showroom, Kitchen & Bath, and Hospitality channels....

    1. Restaurant Assistant Manager - Third Shift

      ASSISTANT MANAGER, THIRD SHIFT, GRAND CONEYThe Grand Coney located in Grand Rapids is growing!!! We are seeking motivated 3rd shift assistant manager candidates for current needs and future growth.As an assistant to the General Manager, you will help with the overall administration of the restaurant including, but not limited to: product ordering, interviewing, orientations, training, ...

    1. Kitchen Manager/Chef at Uccello's Hospitality Group

      High volume, multi-unit, local Italian restaurant concept with a scratch kitchen is now interviewing candidates for a Kitchen Manager/Chef position....

    1. Marketing and Special Events Manager at Grand Rapids Downtown Market

      Facilities, beverage, teaching kitchen, events). Bachelors Degree in hospitality, event planning, marketing, communications, or related field....

    1. Restaurant Manager at Bloomin' Brands

      Some specific responsibilities of a Restaurant Manager will include:. Previous exposure to a scratch kitchen, a plus....

    1. MORRISON HEALTHCARE / MANAGER IN TRAINING PROGRAM at Compass Group USA

      Manager in Training Program – Culinary. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest...

    1. Assistant Restaurant Manager at Goodwin Hospitality

      The ability to affect your own destiny- Our best managers will be rewarded and be able to advance quickly!...

    1. Executive Chef at Uccello's Hospitality Group

      High volume, multi-unit, local Italian restaurant concept with a scratch kitchen is now interviewing candidates for a Kitchen Manager/Chef position....

    1. Server at Uccello's Grand Rapids

      Hospitality Orientation- actively looking for ways to help people. Deliver food and beverages from kitchen and bar to guests in a timely matter....

      1. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

      2. Executive Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      3. The Kitchen by WP Expeditor at Amway Grand Plaza Hotel

        Training Helptrain new employees and managers using up-to-date policies, procedures andtechniques Practiceand teach safe/sanitary handling of knife safety and...

      4. Cook at Crooked Goose

        Executive Chef, Kitchen Manager, General Manager and/or Assistant General Manager. Meritage Hospitality Group owns and operates four Michigan-based Casual...

      5. Server at Crooked Goose

        Meets with manager to receive updates and station assignment. Checks out with a manager and performs additional duties as assigned....