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kitchen manager in Grand Rapids

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  1. Restaurant Managers- Now Interviewing

    Bonefish Grill is now interviewing Restaurant Managers. This includes all facets of restaurant operations. As a member of the 3+ member management team, the Manager, with limited supervision, is responsible for the daily operations of the bar, host, servers team, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees including assisting with back-of-the-house in addition to managing P&L cost centers for a scratch kitchen concept. ...