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culinary in Grand Rapids

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    1. Restaurant Manager

      The Restaurant Manager is responsible for leading front of house of the restaurant operations and they should model and demonstrate leadership in this position. Successful performance is measured by consistent delivery of balanced results through systems, methods and ...

    2. BRAND DRIVER. Sr. Marketing Manager

      BRAND DRIVER – Sr. Marketing Manager for Small Appliance Field LEADERSHIP. Can you make a measurable brand difference? Location: Midwest (relo package) Salary: Over $100k and up. Generous benefits. Join a global company recognized and awarded for “Innovation” As a ...