We are currently seeking a Quality Manager to lead a team of Quality Supervisors and Technicians. The ideal candidate will be responsible for managing quality within the production facility. Activities include implementing, leading and managing the food safety (HACCP), food quality programs, ingredient control, GMP’s, training, document control, sensory, traceability, internal audits, product quality reviews and corrective prevention action.
Required and Preferred Qualifications3-5 years of ...
We are currently seeking a Quality Control employee; the ideal candidate will be responsible for controlling quality operations and production throughout the plant. Activities include implementing, leading and managing the food safety (HACCP), food quality programs, ingredient control, GMP’s, training, document control, sensory, traceability, internal audits, product quality reviews and corrective prevention action.
The hiring company produces and packages food products with the goal of ...
Awesome opportunity: I am a local owner/operator of a small vending business (soda, snack, coffee, frozen food, ect) here in the Grand Rapids area and I have recently become the Michigan representative for the World's Largest Vending Machine Manufacturer based out of Des Moines Iowa. I am looking for a few good men/women to help get started with there own vending business. You don't have to quit your present job. If you are looking to add an addition $2,000 - $5,000 to your monthly income then please ...
Summary: The Cost Analyst/Accounting Manager will be responsible for various accounting functions including general and cost accounting. The qualified applicant will work with a multi-functional team.
Qualifications Desired:
• Bachelor’s degree in Accounting
• Minimum of 5 years relevant cost, price, and general accounting experience in a manufacturing environment, preferably in the food industry
• Positive, professional experiences working with diverse groups
• Proficient in Microsoft Office ...
Sanitation position in a food manufacturing facility
3rd shift 10p-6:30a Sun. - Thurs.
some OT (work on Friday)
Min. 3 mon. sanitation exp. in a food mfg facility highly preferred!
need previous food mfg exp. or combo of cleaning/sanitation and mfg.
will be cross trained on multiple duties
will not be taking machines apart
Max lifting = 50#
Qualified candidates please submit resume today!
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