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food science in Grand Rapids

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  1. Course Writer- Subject Matter Expert (Contract) at American Career College

    Education (Math, Sciences, English, Psychology, Sociology, Humanities). Air, water, food, elimination, activity, social interaction, safety, and....

  2. Biological Science Technician (Wildlife) at Bureau of Land Management

    GS-4 Biological Science Technician -. Research, compile and tabulate wildlife inventory data i.e., population counts, reproductive performance, food habits,...

  3. HACCP Coordinator at Woolwich Dairy

    Equivalent) in Food Science and Technology (or related specialization);  Experience and formal training/Certification in Food Safety Systems development and...

  4. Animal Agriculture Intern at Cargill

    Y, animal welfare, food safety and overall production management. Pursuing a Bachelor’s degree from an accredited program in agriculture and animal science...

  5. Post-Doctoral Scientist: Ecosystems & International Climate at Environmental Defense Fund

    These workshops will identify key science questions related to:. In the natural sciences or engineering, with relevant scientific training in remote sensing...

    Ads
    1. Quality Technician, 1st, 2nd, and 3rd Shift

      Job Requirements:Functional/Technical Knowledge Skills and Abilities Required:Knowledge of food safety guidelines, HACCP plan, biological and bacterial hazards, and sanitation proceduresAbility to enter recorded data into computer database using computer software and maintaining database of quality documentationStrong communicating skillsStrong work ethic, determination, and self ...

    1. Health Care Specialist (68W) at U.S. Army

      Interest in chemistry, biology, psychology, general science and algebra. Total compensation includes housing, medical, food, special pay, and vacation time....

    1. Director of Engineering - Food Production - (ID:782)

      This position is located in Rochester, MN (approximately 1 hour South of St. Paul, MN). Relocation assistance will be provided for the successful candidate.Job Title: Director of EngineeringLocation: Rochester, MN (Approximately 1 Hour South of St. Paul)Compensation: Competitive Base Salary plus Bonus PlanIndustry: Food ProductionJob Overview:The Director of Engineering will manage, support ...

    1. Independent Contract Editor--Chemistry and Materials Science at American Journal Experts (AJE)

      The ideal applicant for this position would have had exposure to the chemistry or materials science literature....

    1. Quality Technician, 2nd and 3rd Shift

      Job Requirements:Functional/Technical Knowledge Skills and Abilities Required:Knowledge of food safety guidelines, HACCP plan, biological and bacterial hazards, and sanitation proceduresAbility to enter recorded data into computer database using computer software and maintaining database of quality documentationStrong communicating skillsStrong work ethic, determination, and self ...

    1. Animal Protein Food Safety, Quality, and Regulatory Intern at Cargill

      Pursuing a Bachelor’s degree from an accredited program in Animal Science, Microbiology, Food Science, Poultry Science, or related degrees....

    1. Quality Manager

      Quality Manager, Fremont, MI Kelly Scientific Resources has a Direct Hire position available for a Quality Manager outside of Grand Rapids, MI. Quality Manager Duties: - Oversee/improve the company's Quality Management System and Operating Quality Manual - Develop and integrate Quality training material for facility staff; coach/implement/train - Ensure the correct functioning of the factory ...

    1. Test Measurement and Diagnostic Equipment Maintenance Support Specialist (94H) at U.S. Army

      Kraft Foods Global, Inc. Interest in mathematics, science, electronics and shop mechanics. Total compensation includes housing, medical, food, special pay, and...

    1. Carpentry and Masonry Specialist (12W) at U.S. Army

      Interest in science and math. Total compensation includes housing, medical, food, special pay, and vacation time....

    1. Crisis Intervention Specialist at Armed Forces Services Corporation

      Accompany victims to medical, legal and/or law enforcement appointments, assist in securing protective orders, emergency food and/or shelter and information...

    1. Independent Contract Editor--Environmental Studies at American Journal Experts (AJE)

      Food science and technology. At American Journal Experts (AJE) , we help researchers successfully communicate their work through author-oriented solutions to...

    1. Communications Intern - Ecosystems at Environmental Defense Fund

      EDF links science, economics, law and innovative private-sector partnerships. EDF’s Ecosystems Program works with diverse partners to meet growing needs for...

    1. Preschool Closer at YMCA of Middle Tennessee

      Promote healthy nutrition habits by sitting and eating with the children, encouraging children to “try” new foods....

    1. Food Safety Inspector - Cleveland, OH USA at AIB International

      Food processors, food distributors and packaging facilities. Degree from an accredited college or university, preferably in science or related topic to food...

      1. Biological Science Aid at Bureau of Land Management

        GS-2 Biological Science Aid. Biological Aids or Technicians research, compile and tabulate inventory data, such as, population reproductive performance, food...

      2. Animal Care Specialist (68T) at U.S. Army

        Interest in general science and biology. Total compensation includes housing, medical, food, special pay, and vacation time....

      3. Office Clerk - Maintenance at ARAMARK Parks and Destinations

        Recreational and entertainment needs in national and state parks, zoos, aquariums, science centers, museums and other day-use cultural attractions....

      4. General Plant Utility Labor at Nestle Nutrition

        Previous experience in a food manufacturing or manufacturing setting preferred. Nestlé Nutrition prides itself on building a pioneering organization at the...

      5. Sensory Intern at Nestle Nutrition

        Candidates in Food Science with a Sensory emphasis preferred. § Ability to consider and apply appropriate principles of Sensory Science in practice....