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food science in Grand Rapids

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  1. Assistant Lab Manager (2nd shift)- Cherry Hill, NJ at Airgas Inc.

    Bachelor’s degree in a Science, Chemistry or related degree field preferred. Supports the plant compliance program in accordance with Food & Drug Administration...

  2. Quality Specialist 3rd Shift at Nestlé USA

    Degree in Food Science, Microbiology, Chemistry, or other related field, required. Supports production in decisions related to quality and food safety....

  3. Rural Livelihoods Officer - New York, NY/WashingtonDC at International Rescue Committee

    Support the identification, prioritization, development and roll out of relevant tools and resources to implement food & nutrition security and agriculture...

  4. Public Health Officer at Air Force Reserve

    Promote public health through surveillance of disease trends, food safety practices and sanitation levels in public and food service facilities....

  5. Cyber Operations Officer (17A) at U.S. Army

    Applicants must have a bachelors of science or higher degree in electrical engineering, computer science, computer engineering, information systems, information...

    Ads
    1. Quality Control Technician

      Job Title: Quality Control TechnicianLocation: Grand Rapids, MIBenefits: Health Insurance, Vacation, 401kHours: Full time, 2nd Shift (3pm-11pm) and 3rd Shift (11pm-7am)Pay: $15.00/hour (Negotiable)Purpose: We are currently seeking a Quality Control employee; the ideal candidate will be responsible for controlling quality operations and production throughout the plant. Activities include ...

    1. Preschool Closer-Maddox at YMCA of Middle Tennessee

      Promote healthy nutrition habits by sitting and eating with the children, encouraging children to “try” new foods....

    1. Lab Testing Technician

      JOB TITLE: LAB TESTING TECHNICIANDepartment:      Quality AssuranceReports To:         Quality Assurance ManagerFLSA Status:        Non-Exempt                                                                              SUMMARY OF FUNCTIONSLaboratory analyst 1 provides key support for the Quality Department including: equipment swabbing, water and air testing, raw milk testing, raw & ...

    1. Preschool Lead Teacher - Brentwood at YMCA of Middle Tennessee

      Promote healthy nutrition habits by sitting and eating with the children, encouraging children to “try” new foods....

    1. Local Managing Partner - Division Partner - Commission Only

      As a successful Division Partner, you will be part of a unique nationwide virtual organization owned by its independent contractor field representatives and staff. In 2014, three of our Division Partners accounted for more than $1 Million in sales each. To grow our company, we are intent on adding more Division Partners, the key position in our growth strategy. If you are a strong, ...

    1. Community College Faculty at Riverland Community College

      Master's (or PhD) degree in food science, food technology, food chemistry, food engineering, food processing, food microbiology, nutritional science or food and...

    1. HSE Leader at JAS Recruitment

      BS/MS in Occupational Safety, Environmental Science, Chemistry or related field. 2-3 years HSE experience in a manufacturing setting, with food industry desired...

    1. Strategic Consultant at Pros.

      6+ years’ experience working in the Food or Consumer Goods space. This Strategic Consultant will work in the Food and Consumables (Consumer Goods) space....

    1. Plasma Center Operations Manager - Minneapolis-St Paul, MN at Grifols: US

      Bachelor's degree or equivalent, preferably in Management, Business, Nursing, Finance, or science related field (unless waived by Senior Leadership)....

    1. .NET Developer at Northrop Grumman

      Special Nutrition Domain Knowledge – specifically USDA National School Lunch Program(NSLP) and Child and Adult Care Food Program(CACFP)....

    1. Nutritional Health Coach at Natural Grocers

      With a selection of over 30,000 natural and organic foods, supplements, body care, and. For 60 years, we at Natural Grocers have fulfilled the company’s mission...

    1. Private Sector Engagement Proj ect Management Specialist at USAID

      Sciences is required. Programs in AEG are charged with increasing food security, decreasing malnutrition,. Agronomy, economics, agricultural economics, or a...

    1. Operations Management Internship Program at H.J. Heinz Company

      You are pursuing Bachelor’s degree in Manufacturing, Engineering, Production/Operations, Supply Chain Management/Logistics, Management, Industrial Labor...

      1. Medical Service Corps Officer (67) at U.S. Army

        Preventive medicine sciences – medical science officers, entomologists, audiologists and environmental science/engineering officers....

      2. University Recruiting - Quality & Regulatory Operations Associate at General Mills

        YOU, if you’re pursuing a B.S., M.S., or Ph.D degree in Food Science or Engineering (primarily Chemical / Food Process / Packaging / Material Science) and have...

      3. MnSCU Academic Supervisor 3 at Riverland Community College

        Sciences, food science, agricultural engineering and/or agriculture related research. Minimum Qualifications (expected to have to enter job)....

      4. Water Treatment Specialist (92W) at U.S. Army

        Inspection of food products, food service operations, wastewater and waste disposal facilities. Kraft Foods Global, Inc....

      5. Operations Manager - Nut Production at Ferris Coffee & Nut Co.

        Food industry management:. The ideal candidate will have an undeniable excitement for the food industry while encompassing extensive knowledge in Food Safety,...